If you’re looking for a new kind of recipe to surprise your family at dinner time, then pizza spaghetti is certain to do the trick. Here is your guide to combining two Italian favorites into one surprisingly scrumptious dish.
Ingredients:
- 1 pound spaghetti
- 1 cup grated parmesan
- 1 tablespoon parsley
- 1 teaspoon Italian seasoning
- 1 green bell pepper
- 1/4 cup mini pepperoni
- 2 cups shredded mozzarella
- 3 cups pasta sauce
- Salt
- Freshly ground black pepper
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Instructions:
- Preheat oven to 350°F. While you wait, fill a pot with salted boiling water. Cook the pasta until al dente according to the package instructions. Drain and return the pasta to the pot.
- Add pizza sauce, bell pepper, 1/2 cup parmesan, 1 cup mozzarella, Italian seasoning, and salt and pepper to the pasta. Place the mixture in a baking dish and top it off with the remaining parmesan and mozzarella.
- Bake in the oven for about 30 minutes, until the cheese is melted and starting to turn golden on top.
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